Organic Duroc leg ham for €149

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What we do,

what we live, what we are

Our Duroc eco sirloin

With a 10% discount during March

Sausages

Ecological

Who

are

Fresh meat

Ecological

Little pigs

happy

Ecovisits

About us

Hello! We are the Gil family, fourth generation of ranchers.

We make organic meats, sausages and hams from our own organic livestock of Duroc pigs raised in freedom on our 'El Encinar' farm, in the Ocón Valley (La Rioja).

In our family, love and respect for animals and the environment, the importance of effort, perseverance... are values ​​that have been transmitted from generation to generation.

We enjoy and live our ecological agriculture and livestock project with passion. It is our way of life, our way of sharing, of feeding ourselves, of building a better future for all.

Do you want to know more about our family's history?

Organic meats and sausages, good for you and the planet

We make products with organic certification only with 100% natural ingredients, from organic farming and meat from Duroc pigs born and raised on our organic farm 'El Encinar de Ocón'.

A unique ecosystem in the Ocón Valley, integrated into the territory declared by UNESCO 'La Rioja Biosphere Reserve', where animals live happily. They enjoy life outdoors in contact with nature, feeding on acorns, herbs, holm oak roots and 100% organic feed that we make with our own cereal.
Would you like to meet him?

SECURE PAYMENT WITH CREDIT CARD OR BIZUM

RECEIVE IT AT YOUR HOME IN 48 HOURS AND COLD SERVICE* FOR FRESHNESS

SPECIAL PROMOTIONS FOR SUBSCRIBERS