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Luis Gil: Ecological Cold Cuts

How to pay online

Embutidos Luis Gil te facilita el pago online, Ecological Cold Cuts

05/09/2014

1. Request identification information from Luis Gil: Ecological Cold Cuts on 941 436 431by e-mail at correo@embutidosluisgil.com.
You can also request the order template (correo@embutidosgil.com), which includes products and prices, to make your order and know the total cost.

2. You will receive an e-mail with your access information.

3. Access www.embutidosgil.com and go to the ECOLOGICAL PRODUCTS section (bottom right) where you will find the CUSTOMER ACCESS form.

4. Enter your user name and password and click on send.

5. You are now identified; in the upper section of the page, you will find a new menu. Access Online Payment.

6. Enter the amount you wish to pay in the text box and click on Pay. When including decimals, make sure to separate them correctly.

7. If everything has worked properly, this is the final stage: connecting with your bank. Enter the bank details requested and the process is concluded.

8. You will receive an e-mail in your inbox confirming the payment made.

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QUALITY CERTIFICATES

  • Quality certificates - Ecological agriculture, Luis Gil: Ecological Cold Cuts
  • Quality certificates - La Rioja Artisans, Luis Gil: Ecological Cold Cuts
  • Quality certificates - Rioja Chorizo, Luis Gil: Ecological Cold Cuts
  • Quality certificates - La Rioja biosphere reserve, Luis Gil: Ecological Cold Cuts
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