Name: 10 sobres de Papada curada ecológica
SKU: 4845
Availability: InStock

10 sachets of organic cured dewlap

One of the most appreciated gourmet cuts of our traditional sausages. It is a true gastronomic treat. Melting, tasty, very fine. Without additives or genetically modified organisms. Gluten-free and lactose-free.

In stock (can be backordered)

Description

Ingredients: organic Duroc pork meat, garlic, paprika and salt. All from agriculture and livestock with organic certification.
Elaboration: The parts are selected in the cutting and cut in our way, which gives it a characteristic shape. Salting, cold curing and subsequent packaging.
Healing: 35 days.

TASTING NOTES:

Visual aspect: good conformation and excellent tone. The fat is well infiltrated in the cut and well distributed in the lean meat. Very large size and with suitable curing molds. Subtle color of the meat, intense tones of fat infiltration.
Aroma: Intense, pleasant aromas and flavors, with notes of aromatic herbs. Persistence of flavors, good taste and aroma.
Flavor: Sweet flavors with hints of honey and toast. Persistence of flavors, good taste and aroma.
Texture: Very consistent texture, notes of juiciness and chewiness predominate.

ADDITIONAL INFORMATION:

Weight: 1 kg (10 envelopes of 100 gr.)
Format: sliced

Additional information

Weight	1 kg
Format	Sliced , Whole piece

Transportation and delivery

TRANSPORT

Our products are individually vacuum sealed in airtight packages to maintain product freshness and ensure long freezer shelf life.

Fresh products are transported cold, at a temperature between 2 and 8º C so that they arrive in optimal conditions.

Our transport service carries out real-time traceability of the cold chain from the moment of collection to delivery. This way we guarantee the highest quality in our products from our factory to your home.

DELIVERY

We ship our products to the entire peninsular national territory. If you wish to place an order with another destination, (Canary Islands, Balearic Islands, Ceuta and Melilla), please contact us by email at correo@embutidosluisgil.com.

The package will arrive at the address indicated approximately in 48 working hours, except for exceptions in which it can take up to 72 working hours (orders made on Thursday afternoon and Fridays).

The user must be at the address indicated as the delivery address, and after receiving the package, they must check that everything has arrived in perfect condition.

The user will be informed by the transport company of the delivery status of their order.

Organic meats and sausages Luis Gil