Today is the day of forest fire prevention. Every summer we see how fire razes thousands of hectares of mountain in Spain, putting at risk not only biodiversity, but also the lives of people living in the rural environment. Given this situation, prevention is key, and extensive livestock It becomes a fundamental ally.
InSausages Luis GilWe know it well: our pigs raised in extensive not only enjoy a life in freedom in the oak, they also contribute to keeping the mountain clean and reducing the risk of fire.
Our little pigs, Guardians of the Encinar
Extensive livestock consists in raising animals free, taking advantage of the natural resources of the environment in a balanced and sustainable way. In our case, the pigs feed on the mountain, moving through the oak and contributing to:
- Control the vegetation: When feeding on herbs, fruits and plant remains, they help reduce biomass that, otherwise, would accumulate and serve as fuel in case of fire.
- Maintain natural paths and clears: When moving, they open paths that serve as natural firewalls.
- Take advantage of local resources: They feed on what the ecosystem itself offers, avoiding waste and favoring a more balanced natural cycle.
Extensive livestock and sustainability
This breeding model not only improves animal welfare and the quality of our ecological sausages, but also provides aEnvironmental Service of Great Value: It contributes to the conservation of the landscape, to biodiversity and the prevention of natural disasters such as forest fires.
A way to produce with future
At a time when forest fires multiply in our country, it is more important than ever to claim the role of extensive livestock as a territory management tool.
Taking care of the mountain with animals is a way to return to nature what gives us and guarantee a healthier environment for all.
InSausages Luis GilWe are proud that our pigs are part of this silent but vital work:Keep the mountain alive and safe.
