Organic food

Luis Gil Sausages at Alimentaria (March 18 – 21)

Next week we will be in Food, the unmissable event for professionals in the food, beverage and food service sector held in Barcelona.

You can find us at Hall 4, Stand A.110.3 together with other companies and producers from La Rioja who will be present in a grouped stand promoted by the FER, the Federation of Businessmen of La Rioja.

This year you will also be able to see at our stand the distinctive “United for sustainability”, which brings together companies with a sustainable approach and that we have also committed to reducing the environmental impact of our shows and holding more sustainable events. Thus, at Alimentaria and HOSTELCO we carry out different actions, aware that it is necessary to implement sustainable measures to fight climate change with the desire to chart an example path for our sector.