Organic meats and sausages Luis Gil

18 Apr

Our ecovisitas, selected by Tourism of Spain

24/04/2025
By Sausages Luis Gil

Estamos muy contentos de compartir que nuestras ecovisitas han sido incluidas en el escaparate de experiencias de la web oficial de Turismo de España, bajo...

07 Jun

Sustainable development, Environment, Ecological tourism, Sustainable holidays, eco trips

2017, International Year of Sustainable Tourism for Development

24/10/2023
By Sausages Luis Gil

Today, tourism has become an economic engine capable of generating employment, offering subsistence opportunities and thereby contributing to...

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Organic meats and sausages,
respectful of your health and that of the planet.

¡Hola! We are the Gil family. We make fresh meat and certified organic sausages from our own livestock. Our Duroc piglets live and are raised happily, in freedom and enjoying nature, on our farm 'El Encinar' in El Valle de Ocón (La Rioja) in the heart of the World Biosphere Reserve.

C/ Disseminated the wheels, 1.

26145 · The Wheels of Ocón (La Rioja)

+34 941 436 431

correo@embutidosluisgil.com

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Our ecovisitas, selected by Tourism of Spain

2017, International Year of Sustainable Tourism for Development

Subscribe to our newsletter and access our promotions

Organic meats and sausages, respectful of your health and that of the planet.

Organic meats and sausages,
respectful of your health and that of the planet.