Blog - Page 9 of 17 - Embutidos Luis Gil

15 Jan

Ecological agriculture, Healthy nutrition, Organic pigs, sustainable crops, Sustainable development, Energy efficiency, Organic livestock

Organic livestock farming vs intensive livestock farming

24/10/2023
By Sausages Luis Gil

Much has been said lately about the environmental impact of intensive livestock farming and the meat industry. Controversies aside, what no one discusses is...

23 Dec

Tips, Organic sausages, Ham

Do you know how you should start and cut a good ham?

24/10/2023
By Sausages Luis Gil

It is a Christmas classic par excellence. The ham. Discover in our post how you should start it and which is the best...

04 Dec

Global warming, Sustainable development, Energy efficiency, Environment, Without category, Sustainability

We reduce our carbon footprint by investing in solar energy

24/10/2023
By Sausages Luis Gil

One of the most important projects we have developed this year has been the installation of photovoltaic panels on the roof...

20 Nov

Duroc, Organic livestock

Do you know the difference between Duroc and Iberian pork?

24/10/2023
By Sausages Luis Gil

Discover in this post the peculiarities of each breed, how they differ and how they are similar, and why the breed...

08 Nov

Without category

What do we do to guarantee the consumer listeria-free sausages and meats?

24/10/2023
By Sausages Luis Gil

The listeriosis outbreak experienced this summer due to the contamination of shredded meat from an Andalusian company highlighted a problem that...

15 Oct

Organic sausages

Are homemade sausages less safe than commercial ones?

24/10/2023
By Sausages Luis Gil

A recent outbreak of trichinosis caused by the consumption of meat from a pig slaughtered without sanitary control has put the spotlight...

01 Oct

Healthy nutrition, labelled, Sustainability

How to make a sustainable purchase?

24/10/2023
By Sausages Luis Gil

If you are not already, it is time for you to start becoming aware of the state of the planet. AND...

23 Sep

Organic pigs, organic chorizo, Duroc, Organic sausages, Organic livestock, Luis Gil

How is our organic chorizo made?

24/10/2023
By Sausages Luis Gil

Organic chorizo is our star product and the origin of our project. Its recipe is simple but the organic meat of our...

03 Sep

Healthy nutrition, organic chorizo, Ecological production, Organic products

Novelty! Organic flavor snacks

24/10/2023
By Sausages Luis Gil

Healthy and healthy snacks. Made with pigs from our own free-range livestock. 100% ecological. Comfortable! Easy open to enjoy...

20 Aug

Organic meat, Organic fresh meats, Organic pigs

Do you know how to cook and differentiate the pen, the secret, the prey and the pork tenderloin?

24/10/2023
By Sausages Luis Gil

If there is an animal from which everything can be used, it is the pig. And it is a truth, currently when we go to...

04 Aug

Ecological agriculture, Healthy nutrition, sustainable crops, Sustainable development, Circular economy

With organic farming, everything is advantages

24/10/2023
By Sausages Luis Gil

The Spanish Society of Organic Agriculture/Agroecology (SEAE) has compiled a series of scientific arguments, published over the last 15 years, that support the environmental contributions,...