Organic meats and sausages Luis Gil

Sausages Luis Gil Sausages Luis Gil
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Monosodium glutamate
22 Nov
Healthy nutrition

Monosodium glutamate, what is it and why should we avoid it?

  • 24/10/2023
  • By Sausages Luis Gil
Currently, there is a great demand in the consumption of processed foods. Its very high fat content and the numerous chemicals it contains have transformed a...

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Odile Fernandez
08 Nov
Healthy nutrition, Organic products

Odile Fernández – “We have to take advantage of the properties that nature offers us”

  • 24/10/2023
  • By Sausages Luis Gil
Odile Fernández, family doctor and survivor of metastatic cancer, was recently at the La Morea shopping center explaining how she overcame her illness...

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What parts are the ones that take advantage of a pig?
19 Sep
Organic meat, Organic pigs, Duroc, Organic sausages Luis Gil

From the pig? All parties benefit!

  • 24/10/2023
  • By Sausages Luis Gil
The pig is an animal that can be used for absolutely everything. So much so that any of its parts can be cooked. 1. Mask This piece is...

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Organic pig
05 Sep
Ecological agriculture, Organic pigs, Organic livestock, Luis Gil, Without category

Organic pig in a rural environment: tradition and quality

  • 24/10/2023
  • By Sausages Luis Gil
Without giving up traditional values ​​as a fundamental brand and following the path marked by grandfather Luis, Luis Gil's successors decided to adapt...

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What-is-ecological-livestock-farming-consisting of?
03 May
Ecological agriculture, Organic fresh meats, Duroc, Organic sausages, Luis Gil, Ecological production, Organic products

What is organic livestock farming?

  • 24/10/2023
  • By Sausages Luis Gil
Organic livestock farming seeks to combine animal welfare, the environment and a natural mode of production free of artificial chemicals or GMOs. The ecological breeding of...

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Why-feed-children-with-organic-products
05 Apr
Ecological agriculture, Healthy nutrition, Organic fresh meats, Organic sausages, Luis Gil, Environment

Why feed children with organic products?

  • 24/10/2023
  • By Sausages Luis Gil
We know that adequate nutrition for the little ones in the house is the most important thing for their development and for them to grow healthy. You have...

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Organic products
15 Mar
Ecological agriculture, Organic fresh meats, Organic sausages, Ecological labeling, Luis Gil, Ecological production, Organic products

A healthier diet with organic products

  • 24/10/2023
  • By Sausages Luis Gil
Nowadays, we tend to take care of our diet with products made in a traditional and natural way, staying away from foods with additives, preservatives and colorings. Organic food is...

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What is ecological agriculture
07 Dec
Ecological agriculture, Tips, Environment

What is organic farming and what does crop rotation consist of?

  • 24/10/2023
  • By Sausages Luis Gil
Organic farming is an agricultural process that promotes healthy and environmentally friendly cultivation, taking advantage of the environment's own resources to...

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Black Friday
25 Nov
Organic sausages, Luis Gil, Promotions

Ham Friday or Black Friday Enjoy this chollo!

  • 24/10/2023
  • By Sausages Luis Gil
We have gone crazy! Today is Ham Friday! Oh no! It's Black Friday and we have our 100% natural and gluten-free organic ham at €142! Your...

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Why_we_make_our_products_with_hard_breed_pigs
31 Oct
Healthy nutrition, Organic meat, Organic fresh meats, Duroc, Organic sausages Luis Gil, Luis Gil, Organic products

We make our organic products with Duroc pigs

  • 24/10/2023
  • By Sausages Luis Gil
The Duroc pig is a breed originating in the United States (currently distributed throughout Europe). It has very good qualities both in growth and in the quality of its...

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Gluten_free_sausages
17 Aug
Healthy nutrition, Organic meat, Organic sausages, Organic products

Celiac disease, an increasingly visible disease

  • 24/10/2023
  • By Sausages Luis Gil
What is celiac disease? It is a disease caused by gluten intolerance, characterized by an immunologically based inflammatory reaction in the intestinal mucosa...

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Organic meats and sausages,
respectful of your health and that of the planet.

EmbutidosEcologicosLuisGil
¡Hola! We are the Gil family. We make fresh meat and certified organic sausages from our own livestock. Our Duroc piglets live and are raised happily, in freedom and enjoying nature, on our farm 'El Encinar' in El Valle de Ocón (La Rioja) in the heart of the World Biosphere Reserve.
  • C/ Disseminated the wheels, 1.
  • 26145 · The Wheels of Ocón (La Rioja)
  • +34 941 436 431
  • correo@embutidosluisgil.com
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