03 May Recipes Cómo hacer la tabla de embutido perfecta 03/05/2024 By Sausages Luis Gil Nos encanta compartir recetas y trucos y por eso hoy te traemos este reel para enseñarte a hacer la tabla de embutidos perfecta...Continue reading
03 Apr Events, Gastronomy Next stop Gourmet Hall! 03/04/2024 By Sausages Luis Gil From April 22 to 25 we will be at the 37th edition of the Salón de Gourmets in Madrid, the food and beverage fair...Continue reading
26 Mar Organic food, Organic sausages, Gastronomy 𝗩𝗶𝘀𝗶𝘁𝗮 𝗱𝗲 𝗹𝗼𝘀 𝗮𝗹𝘂𝗺𝗻𝗼𝘀 𝗱𝗲𝗹 𝗕𝗮𝘀𝗾𝘂𝗲 𝗖𝘂 𝗹𝗶𝗻𝗮𝗿𝘆 𝗖𝗲𝗻𝘁𝗲𝗿 26/03/2024 By Sausages Luis Gil Today we received at our ecological farm '𝘌𝘭 𝘌𝘯𝘤𝘪𝘯𝘢𝘳' a hundred students from the Basque Culinary Center who are visiting these days...Continue reading
25 Mar Sustainable development, Events, The Rioja Kilometer Zero Awards 03/04/2024 By Sausages Luis Gil On March 21, Embutidos Luis Gil was present at the 'Kilómetro 0' Awards promoted by Rioja2 and @eldiarioes as a sponsor. ☺️The first edition of some...Continue reading
13 Mar Organic food Luis Gil Sausages at Alimentaria (March 18 – 21) 13/03/2024 By Sausages Luis Gil Next week we will be at Alimentaria, the unmissable event for professionals in the food, beverage and food service sector held in...Continue reading
26 Jan Events, Gastronomy We participate in the 'Solidarity Tastings' cycle of Espacio Sabores 26/01/2024 By Sausages Luis Gil Organized by @espaciosabores on Fridays February 2, 9 and 23 at 8:30 p.m. You have a date with wine, pairing and solidarity. Continue reading
01 Dec Organic sausages Luis Gil, Gastronomy The products of Embutidos Luis Gil at the La Paz Market in Madrid 01/12/2023 By Sausages Luis Gil From November 27 to December 16 our products will be at the La Paz Market in Madrid in...Continue reading
21 Nov Organic food Eco Blackfriday returns to Embutidos Luis Gil 26/01/2024 By Sausages Luis Gil Throughout this week our Eco Blackfriday promo is back where you can enjoy our Eco Duroc Ham at a very...Continue reading
31 Oct Organic food, Organic meat, Organic sausages, Ecological fairs Come see us at Biocultura Madrid and participate in our raffle! 31/10/2023 By Sausages Luis Gil We are looking forward to meeting you from Thursday to Sunday, November 5 at Biocultura Madrid. We are waiting for you at the...Continue reading
09 Aug Organic meat, Gastronomy How to make the perfect homemade gourmet burger? 24/10/2023 By Sausages Luis Gil Gourmet burgers are in fashion. For a few years now, hamburger restaurants have proliferated in all cities that offer a very...Continue reading
14 Jun Recognitions Delia Gil among the “50 Riojans of 2023” 24/10/2023 By Sausages Luis Gil Like every year on the occasion of La Rioja Day, the digital newspaper Nueve Cuatro Uno published on June 9 the...Continue reading
07 Jun Organic food Visit of the Council of Organic Agricultural Production of La Rioja 24/10/2023 By Sausages Luis Gil Sausages Luis Gil is the protagonist this month in the Council of Organic Agricultural Production of La Rioja. This week...Continue reading